Chocolaterie Mireille


Chocolate types : Pralines, sticks, spreads, seasonal products

No artificial colourings or preservatives, no storage, no deep-freezing... But ideas, authenticity, exquisite, fresh products, and the desire to offer “the true taste of chocolatey bonbons of yesteryear”- Nicolas Carpentier still works the butter cream the way his grandmother did 50 years ago, and claims a craftsmanship which is enjoyed with Prestige (a praline of hazelnut, vanilla crème and toasted walnuts).

Tours : no

Workshops : no

Sale : from Tuesday to Friday from 7 a.m. to 6 p.m., Saturday from 7 a.m. to 5 p.m., Sunday from 7 a.m. to 1 p.m. Closed Monday

Extra infos

  • French
  • Rue Hauglustaine, 14-18
  • 4834 Goé
  • Belgique
  • 50.60574
  • 5.95601
  • 258


  • French


  • French

Equipments & services

  • On-site shop


  • Chocolate, biscuits, confectionery
  • Chocolate

The Maison du Tourisme du Pays de Vesdre ASBL is currently closed for an indefinite period.

Unfortunately, our reception office has been severely affected by the floods in our country and we will not be able to welcome

We look forward to welcoming you back as soon as the situation allows (December 2021).

We apologise in advance for the inconvenience and thank you for your understanding! We can of course be reached by email ( or phone +32 87 30 79 26!

The team of the Maison du Tourisme du Pays de Vesdre ASBL